Ponnis Pickles – Prawns Chammanthipodi

A rich, coastal blend from Kerala, with smoky goodness.

A special, flavorful roasted chutney powder, Ponnis Prawns Chammanthipodi is prepared with superior quality dried prawns, blended with roasted coconut, curry leaves, red chilies, garlic, and traditional Kerala spices. It is handmade in small batches to retain the original aroma and texture. No chemicals or preservatives are used, and it brings the bold taste of the coast of Kerala right into your kitchen in smoky, spicy, irresistible richness.

Ingredients

Dried prawns, fresh coconut gratings, dried red chillies, garlic, shallots, tamarind, curry leaves, turmeric, pepper, salt.

How to Enjoy

Mix it with hot rice and coconut oil for a wholesome meal; have it as a side with dosa or idli, add it to snacks for an extra kick, or pack it as a travel-friendly flavour booster. Its deep, roasted seafood aroma will make any bite unforgettable.